De Gustibus Non Est Disputandum revisited : The in uence of social networks and health status on preferences for functional food
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Values and Institutions in Economic Analysis
The subject of values was once considered to lie beyond the purview of economic science. Preferences, taken as given to the agent and society, were seen as being about goods, dates of consumption, and states of the world, not about means (how to behave), or about beneficiaries other than the self. But as industrial civilization ends a turbulent century with rising anxiety over its social health...
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University of Hawaii Press, Honolulu, Hawaii, USA. Smith, M. D., et al. 2010. Sustainability and global seafood. Science 327:784–786. Squires, D., R. Allen, and V. Restreppo. In press. Rights-based management in international tuna fisheries. FAO Fisheries and Aquaculture Technical Paper Number 571. Food and Agriculture Organization of the United Nations, Rome, Italy. Stavins, R. N. 1998. What c...
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Background and Aim: Social networks that provide users with health data not only educate them but also play an active role in the health decision-making process. Health social networks, in addition to being a good tool for better patient communication with health care providers, can play an effective role in connecting similar patients with each other to receive social support. Social networkin...
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We propose a simple method to predict individuals’ expectations about products using a knowledge network. As a complementary result, we show that the method is able, under certain conditions, to extract hidden information at neural level from a customers’ choices database.
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تاریخ انتشار 2016